A place to grow your relationship with God

Ingredients:
  • 1 cup of oil
  • 4 cups warm water.
  • 2 cups self-rising flour
  • l pack yeast
  • 1/4 cup sugar
  • 1- 2 tablespoons of melted butter
Directions:
  1. Mix water, yeast, sugar and oil.
  2. Stir in self-rising flour.
  3. Knead together until smooth
  4. Make the rolls.
  5. Place on baking sheet.
  6. Let rise for 45-60 minutes.
  7. Bake at 425 for 15 minutes.
  8. After baking, brush tops of rolls with melted butter.

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