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Ingredients:
  • 2 cups Masa harina
  • 1 3/4 cups warm water
  • 1lb of your favorite queso
  • oil for frying
Directions:
  1. Kneed together the Masa and water until a soft dough forms. See picture of dough  below.
  2. Form the dough into 12 equal balls.
  3. Using a tortilla press, flatten the balls.
  4. Place a piece of cheese into the center of the flattened dough. See picture below.
  5. Fold the dough around the cheese.
  6. Heat about 1 inch of oil in a deep-frying pan.
  7. Fry the quesadilla on both sides until it is a golden-brown color.
  8. Drain on paper towels.

Comments on: "Easy Homemade Quesadillas with Cheese" (3)

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