articlesforchristians

What you need:

• 1box Penne pasta or ziti pasta [14 ounces]
• 3 cups of frozen broccoli
• 3/4 cup of precooked chicken strips [about 4 strips should do to get 14 ounces]
• 1cup cheddar cheese shredded [2ounces]
• 1 cup Mozzarella cheese shredded [2 ounces]
• 1/4 cup sour cream
• 1/4 cup milk [1.5 oz]
• 2 tablespoons chicken broth
• A dash of salt
• A dash of black pepper

Equipment and supplies:

• pot for cooking pasta and steaming broccoli
• colander for drain pasta
• 13/ 9 inch baking dish
• Mixing bowl
• Measuring cups /spoons
• spoon /skillet
• oven /stove

Directions:

1. Prepare a baking pan by spraying it lightly with cooking spray.
2. Heat water for pasta and broccoli. When water comes to a boil add broccoli. Bring back to a boil and add pasta.
3. Cook pasta according to directions until tender.
4. Drain pasta.
5. Place drained pasta and broccoli back in the pot then add the chicken in the pot, mix well.
6. Then put the broccoli, pasta, and the chicken in the pan.
7. Preheat the oven to 350 degrees.
8. Sprinkle shredded cheeses over pasta mixture.
9. In a mixing bowl combine milk, chicken broth, salt, pepper and sour cream.
10. Pour milk mixture evenly over the pasta mixture.
11. Cover baking dish with foil.
12. Bake 30 minutes, until mixture is bubbly and cheese is melted.
13. Please enjoy it with your family at the table.