Articles for Christians

Ingredients:

• 2 cups all-purpose flour
• 1/2cup granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1/4 cup butter melted
• 1/4 cup honey
• 1 egg
  

What to do:

1. Preheat the oven to 400 degrees. Line a 12-cup muffin tin with
   paper liners or spray with a non-stick cooking spray.
2. In a large bowl, whisk together the sugar, honey, melted butter.
3. Then whisk together the flour, baking powder, and salt, milk and egg.
4. Mix together until no dry ingredients remain.
5. Divide the batter evenly between the muffin cups.
6. Bake for 12 to 15 minutes, or until a toothpick inserted in the center comes out clean.
7. Cool in the pan for 5 minutes, then remove to a wire rack.
8. Serve warm or at room temperature Leftovers can be stored in
   an airtight container at room temperature for up to 3 days.