Easy Cherry Cobbler Recipe for Beginners
This is for beginners.
Serves 6
What you need:
- 1 tablespoons butter
- 1cup prepared biscuit mix
- 1/4 teaspoon cinnamon
- 3-ounce can cherry pie filling
Directions:
- Heat the oven to 350°, Place the butter in a casserole dish and put it in the oven to melt.
- Combine the biscuit mix, sugar, milk, cinnamon, and cherry filling.
- Pour these ingredients into a casserole with melted butter.
- Bake for 45 minutes or until the crust is golden.
- Serve warm with whipped cream or ice cream.
YOU CAN SPREAD THIS AROUND!
- Toast cup wheat germ in the oven for a few minutes and sprinkle over the whipped cream on each serving
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