Ingredients:
- fish fillets of your choice
- lemon pepper seasoning
- Fish sauce Supreme (Tarter sauce) Optional
Directions:
- Preheat oven to 400 degrees
- Put fish onto pan.
- Sprinkle both sides of the fish with the lemon pepper seasoning.
- Bake for 10 to 15 minutes or until it flakes easy with a fork.
5 responses to “Baked Lemon Pepper Fish”
Thanks for all the recipes! They’ve given me some good ideas for meal times. I’ve bought some tilapias to try this recipe out for family dinner. I think I’ll pair it with a pico de gallo 🙂
You are welcome. I hope you enjoy the tilapias.
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