Ingredients:
- 4.5 oz of beef chorizo
- 6 eggs
- Cooking oil
- Tortillas
- Salt and pepper (optional)
- Chopped Onions (optional)
- diced tomatoes (optional)
Directions:
1. Put a small amount of oil in a frying pan.
2. Put in onions.
3. Add in chorizo and cook over medium heat.
4. Beat eggs.
5. When the onions are cooked, and chorizo looks about done, add in eggs.
6. When the eggs are done, remove from frying pan, eat, and enjoy. This is good when eaten with tortillas like a taco.
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