Ingredients:

• 1 pack of link sausage
• 1 pack of croissants

Directions:

1. Preheat oven to 375 degrees.
2. Separate the croissant dough. You might need to cut one croissant triangle in half so that you have enough dough for all of the sausages.
3. Wrap the sausages with the croissant dough.
4. Place on a cookie sheet that has been greased.
5. Place in the oven for about 14 minutes or until the croissants are light brown.
6. Enjoy