Easy Cheese Dip Recipe with Custom Add-Ins

This is a basic cheese dip recipe. You can choose from the optional add ins to make it how you want it.

Ingredients:

  • 1 pound melting cheese
  • Add ins (your choice)
    • 1 can (15 oz.) chili
    • 1/2 lb. ground beef, cooked; 1 can (10 oz.) Diced Tomatoes & Green Chilies, drained
    • 1 can (10 oz.) Diced Tomatoes & Green Chilies, undrained
    • 1 cup each Classic Ranch Dressing and sour cream


Directions:

  1. Cut cheese into 1/2-inch cubes; place in medium microwaveable bowl.
  2. Stir in your favorite add-ins.
  3. Microwave on HIGH 5 to 8 min. or until VELVEETA is melted and mixture is well blended, stirring every 3 min.
  4. Serve with your choice of chips or cut-up vegetables. Makes 24 servings.

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