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Makes 2 loafs

INGREDIENTS

  • 3 cups All-purpose flour
  • 4 tsp yeast
  • 1 cup water
  • 2 tbsp corn syrup
  • 1/2 Cup cinnamon sugar
  • 1 cup Raisins
  • 2/3 cup shortening

UTENSILS

  • 1 Mixing bowl
  • 1 Mixing Spoon
  • Baking Pans
  • Measuring cups and Spoons
  • Towel for covering the dough

Directions

  1. Microwave water for about 1 minute in a glass Measuring cup [1cup], get out of Microwave and put in a mixing bowl.
  2. Put the yeast and Syrup in the mixing bowl.
  3. Add in flour, cinnamon sugar, and raisins in the bowl, mix well.
  4. Let it raise in the mixing bowl, With a towel over it, For about 1 hour.
  5. Get out pans, spray with cooking oil then preheat the oven to 350 degrees.
  6. Cook for 40 to 50 minutes or until a toothpick comes out clean.
  7. Let it cool a little then put butter over the bread to eat and enjoy.

Comments on: "Easy Homemade Cinnamon Raisin Bread" (4)

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    […] Easy Homemade Cinnamon Raisin Bread […]

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