What You Need

• Cherry juice — frozen into ice cubes
• Ginger ale — frozen into ice cubes
• Frozen cherries
• Half‑and‑half — 1/4 cup
• Whipped cream
• Fun straws or spoons for stirring

What To Do

1. Freeze the liquids in separate trays — cherry juice in one, ginger ale in another.
2. Fill a clear cup halfway with the frozen cherry cubes and ginger ale cubes.
3. Add a few frozen cherries for color and crunch.
4. Pour half‑and‑half slowly over the cubes — watch the creamy swirl appear!
5. Top with a fluffy cloud of whipped cream.
6. Add a fun straw and enjoy the fizz as it melts into a cool, creamy slush.

Why Kids Love It

• It’s cold and fizzy but not too sweet.
• The melting cubes make colorful swirls.
• It’s easy to make together — no blender needed!