Category: Gravy and Sauces

• Cooking Secrets: Corn Starch vs. Flour

  

  Corn starch thickens liquids better than flour; use half the amount and mix with cold water.

  articlesforchristians

  May 8, 2025

  Gravy and Sauces, Recipes, Useful tips

  cooking tips, Corn starch, Flour

• Homemade Gravy

  

  My grandmother’s cookbook includes a recipe for medium white sauce, made with butter, flour, milk, and seasoning.

  articlesforchristians

  November 3, 2024

  Gravy and Sauces, Recipes

  cooking, easy cooking, easy recipe, gravy, homestyle cooking, recipe

• Fish sauce Supreme (Tarter sauce)

  

  The author shares a quick sauce recipe from their grandmother’s cookbook, highlighting easy preparation and flavorful ingredients.

  articlesforchristians

  November 3, 2024

  Gravy and Sauces, Recipes

  fish sauce, recipe, Recipes, tartar sauce