Category: Gravy and Sauces
-
Active Time: 10 minutes Total Time: 1-2 hours Amount: about 3 cups INGREDIENTS: DIRECTIONS:
-
Corn starch thickens liquids better than flour; use half the amount and mix with cold water.
-
My grandmother’s cookbook includes a recipe for medium white sauce, made with butter, flour, milk, and seasoning.
-
The author shares a quick sauce recipe from their grandmother’s cookbook, highlighting easy preparation and flavorful ingredients.