articlesforchristians

SERVES 4
PREP TIME: 10 MINUTES

Cook Time: about 6 minutes

Ingredients:

• 1/4 cup maple syrup
• 2 tablespoons balsamic vinegar
• 2 tablespoons soy sauce
• 1 tablespoon lime juice, squeezed from 1 lime
• 2 garlic cloves, peeled and minced
• Salt and pepper
  

Directions:

1. In medium saucepan, combine maple syrup, vinegar, soy sauce, lime juice, and garlic.
2. Cook maple syrup mixture in saucepan over medium heat, stirring occasionally with rubber spatula, until thick and syrupy, 4 to 8 minutes (sauce will be very bubbly
   when it thickens).
3. Remove from heat.
4. Spoon over the meat of your choice.

Notes:

This is good served over fish such as salmon and chicken tenders.